The Brick Menu

The Brick in Kansas City offers a unique blend of a dive bar and diner, providing a cozy and welcoming atmosphere. Customers praise the friendly service and delicious home-cooked food, including options for vegans and vegetarians. The menu features items like the deep-fried Oklahoma dog, meatloaf sandwich, and vegetarian meatloaf sandwich, all made in-house. The sides, like onion rings and fries, are also highly recommended. With a diverse selection of local beers, live music on weekends, and a great happy hour, The Brick is a must-visit spot for those looking for a laid-back dining experience with a touch of vibrant music. The casual dress code and moderate noise level make it ideal for groups or solo dining, offering a range of options for everyone to enjoy.

DAILY LUNCH AND DINNER SPECIALS!

BRICK CHILI

A homemade spicy blend of vegetables, ground beef, black beans, & kidney beans. Try it meat-free - a local favorite!

$3.75

VEGGIE CHILI

A homemade spicy blend of vegetables, ground beef, black beans, & kidney beans. Try it meat-free - a local favorite!

$3.75

SPINACH & FETA DIP

Creamy spinach, feta, tomato & artichoke blend served with corn chips.

$7.45

THE HOT MESS

Tater tots topped with cheese sauce, spicy beans, jalapeños, tomatoes, green onions, sour cream & salsa.

$8.95

JALAPEÑO CREAM CHEESE POPPERS

Peppers filled with cream cheese served with a raspberry chipotle dipping sauce.

$5.75

FRIED PICKLES

Sliced pickles, beer battered & deep-fried served with wasabi ranch.

$5.75

BREADED PROVOLONE STICKS

Provolone cheese sticks triple coated in a garlic butter breading and served with marinara sauce.

$5.75

FRIED RAVIOLI

Stuffed with mozzarella cheese, battered and fried served with a warm marinara dipping sauce.

$5.75

BEER-BATTERED ONION RINGS

Spanish onions double dipped in beer-battered and deep fried.

$5.75

BUFFALO BLUE CHEESE FRIES

Crispy french fries drizzled with Zim’s Buffalo sauce, sprinkled with green onions and crumbled blue cheese served with celery and carrots.

$6.75

HUMMUS & VEGETABLES

house made hummus served with pita & vegetables

$7.95

MAMA MIA SALAD

Romaine, mixed greens, ham, turkey, red onion, provolone, red pepper, pepperoncini & tomatoes served with Italian dressing.

$9.95

PUB SALAD

Mixed greens and fresh veggies served with balsamic vinaigrette.

$6.75

APPLE PECAN SALAD

Romaine, mixed greens, apples, blue cheese, pecans, red onion, carrots & dried cranberries served with pomegranate vinaigrette.

$9.95

GREEK SALAD

Mixed greens, fresh veggies, olives & feta served with Greek dressing.

$9.95

CRUNCHY THAI CHICKEN SALAD

Sliced fried chicken tenders tossed in peanut sauce, Romaine, carrots, cilantro, red pepper, cucumber & peanuts served with sesame ginger-lime dressing.

$9.95

FALAFEL BOWL

Mixed greens, tomatoes, cucumbers, olives, red cabbage, hummus & falafel patties served with lemon Tahini dressing

$9.95

BUFFALO RANCH CHICKEN BOWL

Grilled chicken tossed in Zim’s buffalo sauce, spring mix, carrots & celery served with ranch dressing.

$9.95

MEATLOAF HOUSE FAVORITE

(featured on Diners, Drive-Ins & Dives!) Meatloaf, pepper jack cheese and house- made spicy chipotle ketchup on toasted wheatberry bread.

$10.95

COBB SANDWICH

Based on the Brown Derby original: turkey, bacon, avocado, red onion, tomato, greens and roasted red pepper aioli on sourdough roll.

$8.95

APPLE BUTTER & BRIE

Melted brie with sliced apples & apple butter on rye bread.

$9.95

HOT HAM & CHEESE

Grilled ham with melted Swiss on marble rye bread.

$7.95

GRILLED CHEESE

Good ol’ American cheese on grilled wheatberry bread.

$6.45

B.L.T

Peppered bacon, lettuce, tomato & mayo on wheat bread.

$9.95

PORTABELLA MUSHROOM HOUSE FAVORITE

Grilled portabella mushrooms, artichoke hearts, roasted red peppers, caramelized onions & roasted garlic goat cheese on sourdough roll.

$8.95

THE REUBEN

Corned beef, sauerkraut, Swiss cheese, Thousand Island dressing on grilled marble rye. Try it with turkey!

$9.95

CUBAN CHICKEN

Spicy pineapple-cumin marinated chicken breast, red onion, tomato, greens, provolone & cumin aioli on a sourdough roll.

$9.95

PORK TENDERLOIN

Breaded pork cutlet served with lettuce, tomato, onion & mayo on bun.

$8.75

FLUFFER NUTTER

Creamy peanut butter with gobs of marshmallow-fluff on toasted wheat bread served with carrots.

$7.45

ITALIAN GRILLED CHEESE

Roasted garlic goat cheese, provolone, tomato, basil and pesto on wheat bread.

$9.45

THE BRICK

Grilled onions, cheddar cheese and chipotle ketchup.

$8.45

PATTY MELT

Grilled onions & Swiss cheese on grilled marble rye.

$8.75

THE PUBBY

Served at this location since Blue cheese crumbles and bacon topped with an onion ring.

$8.95

THE VEGGIE

SOY CHEESE AVAILABLE A savory blend of black beans, rice and veggies served with pepper jack cheese and all the fixings.

$8.00

MUSHROOM & SWISS

Sautéed portabella mushrooms and melted Swiss cheese.

$8.75

CAROLINA

Brick chili, cheddar & coleslaw.

$8.75

NAKED PATTY

Beef patty served bun-free with a green salad & cottage cheese.

$9.45

NAKED TURKEY BELLA

Turkey patty served bun-free covered in balsamic-marinated portabella mushrooms, artichoke hearts, red peppers and spinach served with a salad & cottage cheese.

$9.95

TURKEY FLORENTINE

Grilled turkey patty with fresh spinach, melted Swiss and cranberry aioli.

$9.45

JALAPEÑO POPPER

Cream cheese, house-made jalapeño jam and fresh jalapeños.

$8.45

CONEY ISLAND DOG

Brick chili, shredded cheddar and chopped onions.

$8.95

CHICAGO GARDEN DOG

Lettuce, tomato, pickle, onions, hot pepper, sweet relish, celery salt & mustard.

$8.95

KANSAS CITY REUBEN DOG

Swiss Cheese, sauerkraut, thousand island dressing and a pickle.

$8.95

HOUSTON FRITO PIE DOG

Fritos, chili, cheese, onions & jalapeños. Great veggie-style!

$8.95

THE OKLAHOMA

(featured on Diners, Drive-Ins & Dives!) Boulevard beer-battered deep-fried hot dog wrapped in bacon served with onion & mustard. Not for the faint of heart!

$10.95

CHICKEN STRIP BASKET

Battered, deep-fried, peppered chicken breast strips served with fries and your choice of dipping sauce.

$6.45

KC HOT WINGS

Spicy hot served with ranch. doz

$12.95

SINGAPORE WINGS

doz Hot ginger peanut sauce with wasabi ranch dressing.

$12.95

FISH & CHIPS

Three pieces of beer-battered cod with freshly cut French fries served with tartar sauce.

$11.95

ZIM’S WINGS

doz KC’s Zimmer family sauce & runner up in the National Buffalo Wing Festival in Buffalo, NY. Served with bleu cheese dressing.

$12.95

BROWNIE A LA MODE

Warm molten brownie with vanilla ice cream & chocolate sauce.

$5.25

ROOT BEER FLOAT

Vanilla ice cream with Abita root beer.

$3.75

GIANT CINNAMON ROLL

Smothered with cream cheese frosting.

$4.00

FRUIT PARFAIT

Fresh fruit, granola, yogurt, and a drizzle of honey.

$4.75

DISCO FRIES

House-cut fries smothered in chorizo fire gravy, cheddar cheese, a fried egg and green onions.

$5.75

B&G DUO

Two buttermilk biscuits with Traditional sausage gravy & Fire chorizo gravy.

$5.95

VEGGIE B&G

Two buttermilk biscuits topped with roasted vegetable gravy served with soy sausage.

$5.95

THE WORKS

Country-fried steak on top of two buttermilk biscuits, scrambled eggs, bacon & breakfast potatoes smothered in sausage gravy.

$10.95

SPICY BEAN BREAKFAST BOWL

Scrambled eggs, cheddar cheese, tomatoes, avocado & cilantro on top of black beans and fresh salsa.

$4.75

BACON AVOCADO BURRITO

Scrambled eggs, cheddar cheese, bacon & avocado wrapped in a tortilla with potatoes & fresh salsa.

$8.45

THE STANDARD

Two eggs cooked your way, bacon, sausage (soy sausage available), potatoes, fruit, & toast.

$8.45

ROASTED VEGGIES & GRITS

Roasted root vegetables served over organic yellow grits with goat cheese.

$8.45

One Egg

$1.50

Bacon

$2.50

Sausage

$2.50

Soy Sausage

$2.50

Organic Yellow Grits

$2.00

Breakfast Potatoes

$2.00

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